Follese Culinary Consulting

"Chef Dan is very creative and always willing to try something new. He has a tremendous passion for food and cooking. He always pays close attention to details. We worked together on numerous projects and I always enjoyed the long hours at the culinary center and at the lab. I also admire him for being able to think quickly and making good decisions when problems arise. "

"I've had the pleasure to work with Dan for 3 years on the Chefs Council of a major chain. Dan is a very talented chef, creative and is able to translate a gold-standard product into an item that fits the customer's needs while not losing the integrity of the gold standard.

Dan's presentation skills are first-rate, articulate and well-versed in his material.

The highest compliment I could give Dan is that he treats each customer like they are his only customer."